Erika Blas
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Homestead Magazine
Lab grown "meat" may be potentially worse for the environment than actual beef and may have an even larger carbon footprint, according to a recent study.
This follows the USDA's approval of the FDA's... View More
Lab Grown Artificial 'Meat' May Actually Be Worse for the Environment
Lab grown "meat" may be potentially worse for the environment than actual beef and may have an even l...
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